Coffee

Chocolate, nuts and virtually zero acidity is what defines this prototype of a Brazilian coffee. If you love bold and non-acidic coffee, this is the one for you!

Creamy milk chocolate! That's what describes this great Brazilian coffee the most. Absolutely amazing in cappuccino thanks to the silky creaminess.

One of the best decaffeinated coffees we've had so far. You'll taste sweetness of biscuits and chocolate, plus a very pleasant lemon acidity and zero aftertaste. The caffeine has been removed using...

Arabica blend from Brazil and Ethiopia, Brazilian coffee gives it full chocolatey taste and Ethiopian beans it's distinct fragrancy. Great for automatic coffee machines, French press or moka pot....

Anaerobic natural gem. A top-quality coffee you may have had the chance to taste last year. The new harvest has just arrived, once again bursting with fruit notes like strawberries, ripe mango, and...

By tasting this naturally processed Ethiopian coffee, you will enjoy an elegant espresso with delicate fruit notes and sweetness of cocoa. The cup reveals a balanced flavor of dried fruits, cocoa,...

Fresh is the right word that precisely describes this perfect blend, which contains sweet washed Peru and a great fruity natural Indonesia in a 1:1 ratio. A blend that's made for the warm summer or...

This coffee combines the juicy freshness of apple, the sweet notes of blueberries, and the smooth body of cocoa. Balanced, subtly fruity and pleasantly full-bodied — an ideal choice for everyday...

Kenya is synonymous with juicy coffee and this one is certainly no exception! Great currant acidity and notes of blood orange, apple or hibiscus. If you like Kenyan coffees, you can't go wrong with...

A sweet, harmonious coffee with notes of plums, caramel, and cookies. Roasted for espresso to highlight sweetness while preserving its distinctive character.

One of the best decaffeinated coffees we've had so far. You'll taste sweetness of biscuits and chocolate, plus a very pleasant lemon acidity and zero aftertaste. The caffeine has been removed using...

A blend of Arabica from Brazil and Colombia, which creates a nicely balanced blend. Brazilian coffee gives the blend its chocolaty richness and Colombian arabica adds a pleasant grapefruit...